It’s Monday, and let’s be real, Mondays can feel like a fresh start… or a fresh pile of laundry, depending on how you look at it. This week, I wanted to reflect about something I think we all wrestle with: self-sabotage. Yep, that sneaky little voice in our heads that seems determined to trip us up, especially when we’re trying something new.

For me, starting something new – whether it’s picking up an extra freelance gig to make ends meet (thanks, inflation!), or even just trying a new recipe – often comes with a side of “Can I really do this?” It’s like my brain has a built-in delay, a buffering screen that shows all the ways it could go wrong.

Take that online writing course I’ve been eyeing. Part of me is excited about the possibility of earning more and having a more flexible schedule. The other part? Oh, that part is a masterclass in holding myself back. It whispers things like, “You barely have time to breathe, let alone learn a new skill,” or “Your writing is probably not even good enough.” It’s the fear of failure dressed up as practicality.

Sometimes, it’s the sheer exhaustion of juggling two jobs and keeping Xavy (my amazing, energetic 12-year-old) on track that makes me hesitate. Adding something else feels like balancing one more plate when I’m already juggling flaming torches. It’s easier to stick to the familiar, even if the familiar is tiring.

Anyone else feel this way? What are the little mental roadblocks that pop up when you’re about to embark on something new? Let’s commiserate in the comments! Knowing I’m not alone in this whole “fear of the unknown” thing would be a huge help. Wish me luck with that recipe tonight – hopefully, no self-sabotage in the kitchen! 😉